Cooking Workshops
For your next party or team outing event, book a Japanese cooking workshop with us.


Japanese Ramen
€60
We start by making ramen noodles from scratch, then continue on to make Chashu, the iconic pork slices, the miso soup base, and the marinated eggs. We end the workshop by assembling our own ramen bowls with an assortment of toppings including spinach, bean sprouts, corn, seaweed, fried burdock, and black garlic oil.

Matcha Parfait
$49
Learn how to make this scrumptious multi-layer Matcha Parfait Dessert. You start making the Matcha Crumble, Matcha Jelly, Matcha Cream, and sweet Shiratama Dumplings. Each participant will then design and layer their own matcha parfait dessert.

Mochi
$49
Learn how to make four different types of flavours of traditional Japanese Mochi.
(Anko Cream, Pistachio Cream, Chestnut, Strawberry Anko)
We work with small group to ensure the best learning experience. All levels are welcome.
